Vignaioli Artigiani Naturali in Fiera

The natural wine aVANt-garde artisans return to the Città dell'Altra Economia, in the Rione Testaccio, with the autumn edition of Vignaioli Artigiani Naturali and over 300 wines from all over Italy.

The three days of meetings and tastings are a fixed stage for all lovers of good drinking in which artisan winemakers present their extraordinary wines, sharing the philosophy linked to each glass obtained by directly following all the production phases.

For this 25th edition, dozens of small "spontaneous" wine entrepreneurs present their paths linked to biodiversity and environmental vitality; their commitment is the production of totally natural wines, respecting the life of the earth, plants, and man.

Protecting the vineyards and the entire ecosystem is the philosophy of artisanal wineries whose wines are created without defined protocols, giving space to their creativity and experience, the true richness of the product.

Creating a 'natural' wine means respecting the vitality of the soil for the development and health of plants, especially by refraining from any product that damages the biological balance of the vineyard.

To call a wine 'natural' is to embrace a cultural, philosophical, and spiritual concept that concerns the relationship between man and nature. This relationship expresses itself in the spontaneous fermentation when the must becomes wine, and the vineyard gives way to the cellar: the crucial moment in which the wine acquires all the uniqueness of the vintage and terroir.